Thursday, July 30, 2015

By Beth J.
HarpazA business trip might leave you too tired to venture out for dinner.
But if you’re up for something beyond room service or hotel
restaurants, a good meal out is one way to brighten up long days spent in
meetings.
Here are some strategies for dining out while traveling for work.

Raw oysters at Peche in New Orleans, a restaurant business traveler Ashley
Rodriguez is fond of.
(Photo: Ashley Rodriguez) 
Table for one?Elizabeth McCourt, a
headhunter and executive coach with her own company, McCourt Leadership Group,
is a foodie who loves trying great restaurants when she travels, from Alice
Waters’ Chez Panisse in Berkeley, Calif.
, to Paul Prudhomme’s K-Paul’s Louisiana Kitchen in New Orleans.
She’s even asked if an entree could be downsized to appetizer portion
so she could sample more than one main course.

And McCourt has no problem dining alone: "I really enjoy that time by
myself.
" But "sitting at a table alone, sometimes people feel bad for you," she says.
So if she can get food at the bar, she picks that over a table for one.
That also ups the social aspect: "Sometimes you can have a nice chat with the
bartender or someone next to you.
"
Ashley Rodriguez, an account director at Fish Consulting in Washington, D.
C.
, also eats at the bar when possible.
"Bartenders are really personable and talkative, so it makes for a much more
enjoyable meal," she said.
"And I’m talkative, too, so I usually end up having a long
conversation with the person sitting next me – and I’ve met some
cool people.
"Related: Table for One! How to Dine Alone on the Road Ashby Brame, who
does marketing for the Johnson County Visitors Bureau in Smithfield, N.
C.
, describes herself as an extrovert who usually finds someone to talk to over
dinner, whether it’s inviting another conference attendee to join her
or chatting with folks sitting nearby.
Every once in a while, she’ll even say to another solo diner,
"‘I’m eating alone, and if you’re eating alone –
I’m not trying to be weird – but maybe we can share a table.
’ I’m just really upfront about it.
"Doing the researchTripAdvisor, Yelp, Chowhound, Facebook and other social
media sites are all go-tos when it comes to identifying good restaurants.
Brame also likes to get recommendations from locals – and not just the
hotel concierge.
She might pick a place near the hotel the first night, then ask the waiter or
bartender there, "'Where’s a good local place to eat around here
where you or your friends go?’ I get each person to introduce me to
another location, dinner to breakfast to lunch to dinner.
"Related: The Truth About Solo Travel Rodriguez is gluten-intolerant, so
researching menus is critical.
"I’ll read recommendations from local reporters and bloggers, ask
people on Twitter, and use an app – my saving grace – called
Find Me Gluten Free," she said.
Often hotel concierges don’t have gluten-free recommendations, but one
concierge in Las Vegas memorably handed her a list of options near the hotel.
"I still have the list," she said.
Dine-arounds are one way to socialize on business trips.
(Photo: Thinkstock)Dine-arounds and group outingsSome conferences organize
dine-around nights, where the destination or host group invites attendees to
sign up in advance for one of several preselected restaurants with different
price ranges and cuisines.
If there’s no dine-around planned, Brame will sometimes "just ask
people at the conference, 'What are you doing for dinner?’" and
create an impromptu group outing.
Related: Learning to Cook in the Home of a Chef Rodriguez has also "made
spontaneous dinner plans" with other solo business travelers.
But sometimes, she says, "after a long day of talking to other people," she
actually prefers eating alone: "It’s nice to get some 'me’
time.
"Expense accountsFor dine-arounds, participating restaurants know
they’ll be expected to provide separate checks so each participant can
expense the meal.
But what if you splurge on a celebrity chef? How do you explain the receipt to
the office bean-counters?Rodriguez says her rule of thumb is "to spend
responsibly.
" While her company doesn’t have a strict cap on meal expenses, "we
kind of joke that we never want to get a phone call from the CFO asking about
a dinner bill.
So that keeps us responsible.
But if I do want to go somewhere more expensive, I’ll expense part of
the meal and pay for the rest myself.
It’s only fair.
"WATCH:  Making Mexican Pizza With the World’s Best Cook
Let World traveling club Travel inspire you every day.

</b> Here are some strategies for dining out while traveling for work.
.
Dine-arounds and group outingsSome conferences organize dine-around nights,
where the destination or host group invites attendees to sign up in advance
for one of several preselected restaurants with different price ranges and
cuisines.
If there&#x2019;s no dine-around planned, Brame will sometimes "just ask
people at the conference, &apos;What are you doing for dinner?&#x2019;" and
create an impromptu group outing.
Related:&#xA0;Learning to Cook in the Home of a Chef Rodriguez has also "made
spontaneous dinner plans" with other solo business travelers.
But sometimes, she says, "after a long day of talking to other people," she
actually prefers eating alone: "It&#x2019;s nice to get some &apos;me&#x2019;
time.
"Expense accountsFor dine-arounds, participating restaurants know
they&#x2019;ll be expected to provide separate checks so each participant can
expense the meal.
But what if you splurge on a celebrity chef? How do you explain the receipt to
the office bean-counters?Rodriguez says her rule of thumb is "to spend
responsibly.
" While her company doesn&#x2019;t have a strict cap on meal expenses, "we
kind of joke that we never want to get a phone call from the CFO asking about
a dinner bill.
So that keeps us responsible.
But if I do want to go somewhere more expensive, I&#x2019;ll expense part of
the meal and pay for the rest myself.
It&#x2019;s only fair.
"WATCH: &#xA0;Making Mexican Pizza With the World&#x2019;s Best Cook
Let World traveling club Travel inspire you every day.

</b>Here are some strategies for dining out while traveling for work.

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